Hot Broccoli Dip

Seeing this Broccoli Dip on Erin's blog made a light bulb go off over my head...I love broccoli, I love dips...bingo. The perfect dip. I cut this recipe in half and it made the perfect amount for the two of us on this sunny Sunday afternoon.

Check out Erin's Food Files, it's full of great things!!

Hot Broccoli Dip
Recipe courtesy of Erin's Food Files, from Pampered Chef

  • 2 cups chopped broccoli florets
  • 1/4 cup red onion
  • 2 Tablespoons chopped red bell pepper
  • 1/2 cup grated Parmesan cheese, divided
  • 2 garlic cloves
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 1 cup mayo
  • 1/4 ground black pepper
Preheat oven to 375°F. Chop broccoli, onion and bell pepper; place in bowl. Grate Parmesan cheese; add 1/4 cup to vegetable mixture. Press garlic using garlic press, or mince; add to vegetables, along with remaining ingredients, mixing well. Spoon into baking dish. Bake 30 minutes or until heated through. Sprinkle remaining 1/4 cup Parmesan cheese over top and surround with pita chips, tortilla chips, or pita bread.


Anonymous said...

Oh my goodness that looks good!

Joelen said...

This looks fantastic and a great way to use up broccoli!

Anonymous said...

I made this for a bridal shower recently and it was so good!


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