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Hot Broccoli Dip
Recipe courtesy of Erin's Food Files, from Pampered Chef
- 2 cups chopped broccoli florets
- 1/4 cup red onion
- 2 Tablespoons chopped red bell pepper
- 1/2 cup grated Parmesan cheese, divided
- 2 garlic cloves
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 cup mayo
- 1/4 ground black pepper
Preheat oven to 375°F. Chop broccoli, onion and bell pepper; place in bowl. Grate Parmesan cheese; add 1/4 cup to vegetable mixture. Press garlic using garlic press, or mince; add to vegetables, along with remaining ingredients, mixing well. Spoon into baking dish. Bake 30 minutes or until heated through. Sprinkle remaining 1/4 cup Parmesan cheese over top and surround with pita chips, tortilla chips, or pita bread.